You don't have to spend hours in the kitchen to create great meals. With your fast and energy-efficient pressure cooker, you can make sticky pork ribs, risotto and raspberry swirl cheesecake in only a fraction of the time. Just throw in your ingredients and let the pressure cooker do all the work. Pressure cookers have been around for decades and they have never been easier or safer to use. This collection of over 80 quick and easy recipes will impress family and friends, reduce your energy bills and revolutionise the way you think about cooking. It offers over 80 quick and easy recipes inspired by culinary traditions from around the world. This is a compact volume with full-colour photographs for every recipe. It presents clear and easy-to-follow instructions for people of all skill levels. Meals prepared in a pressure cooker retain more flavour and nutrients than any other cooking method, including steaming; an energy-efficient and time-saving way of cooking that is growing in popularity.