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What to Cook and How to Cook It Jane Hornby

What to Cook and How to Cook It par Jane Hornby

What to Cook and How to Cook It Jane Hornby

€32.00
État - Très bon état
5 en stock
Très bon étatBon étatÉtat d'usage

Résumé

The ultimate step-by-step cookbook for beginners.

What to Cook and How to Cook It Résumé

What to Cook and How to Cook It Jane Hornby

What to Cook and How to Cook It is the ultimate cookbook for beginners. It takes 100 easy and delicious recipes back to basics, with clear colour photographs to accompany the ingredients list and every method step, and carefully explained recipes that absolutely anyone can follow. There are popular, accessible and tasty recipes for every occasion, from breakfast muffins to omelettes to tasty roast chicken and classic lemon tart. The clear cooking instructions and tips on what to buy will guide the reader all the way from the supermarket to the dining table.

What to Cook and How to Cook It Avis

"Makes cooking a doddle."-Sunday Times

"My friend Simon brought me this cookbook when I first moved to London, as he knew I was useless in the kitchen. It saved me."-Mail on Sunday

"One of the most heavily illustrated cookbooks of all time - Nothing's left to chance and everything is beautifully explained - It could just be the best book for novice cooks ever."-Westside

"Hornby's by-the-book approach to everyday eating is a terrific resource for those with a taste for tradition."-Publishers Weekly

À propos de Jane Hornby

Jane Hornby is an experienced food writer and cook, specializing in developing recipes for beginners. After training as a chef, she worked as cookery writer and food editor on the BBC's bestselling Good Food magazine for five years. The magazine is renowned for its clear, step-by-step style and for its foolproof recipes which are tested many times. She has also edited several of BBC Good Food's 101 recipe books.

Sommaire

INTRODUCTION How to use the book Basic cooking advice How to buy ingredients What basic equipment you'll need RECIPES Breakfasts and brunches Light bites and lunches Quick easy suppers Sharing plates Weekend cooking Accompaniments and side dishes Desserts and baking GLOSSARY INDEX

Informations supplémentaires

GOR005633030
9780714859019
071485901X
What to Cook and How to Cook It Jane Hornby
Jane Hornby
Occasion - Très bon état
Relié
Phaidon Press Ltd
2010-09-28
416
N/A
La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Il s'agit d'un livre d'occasion - par conséquent, il a été lu par quelqu'un d'autre et il présente des signes d'usure et d'utilisation antérieure. Dans l'ensemble, nous nous attendons à ce qu'il soit en très bon état, mais si vous n'êtes pas entièrement satisfait, veuillez prendre contact avec nous.