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Industrial chemistry & manufacturing technologies
Industrial Chemistry & Manufacturing Technology Books
Browse our Industrial chemistry & manufacturing technologies books here:
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Industrial chemistry & manufacturing technologies
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Paper
by Mark Kurlansky
Very Good
$9.65
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Getting Started with 3D Printing
by Liza Wallach Kloski
Good
$14.99
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Cotton
by Stephen Yafa
Good
$5.48
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Standards of Brewing
by Charles W. Bamforth
Good
$14.77
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A Fortune In Scrap - Secrets of the Scrap Metal Industry
by Ken Burtwell
New
$14.89
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Ultimate Dolls' House Book
by Faith Eaton
Good
$14.14
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Advanced Machine Work
by R H Smith
Very Good
$13.25
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Textiles
by Sara Kadolph
Good
$13.51
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300 Papermaking Recipes
by Mary Reimer
Good
$9.89
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Engineering Communication
by Charles W. Knisely
Good
$12.30
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Fox and Cameron's Food Science, Nutrition & Health
by Michael EJ Lean (The University of Glasgow, UK)
Very Good
$24.87
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Fountain Pens
by Jonathan Steinberg, M.D.
Good
$12.35
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Engineering and Technology
by Linnea Fletcher
Good
$12.53
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Swiss Straw Work
by Veronica Main
Very Good
$12.99
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Introduction to Chemical Processes: Principles, Analysis, Synthesis
by Regina Murphy
Good
$13.16
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Student Workbook for Adbo's Power Equipment Engine Technology
by Edward Abdo
Good
$13.48
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Professional Handbook of Cider Tasting, The
by Dr Travis Robert Alexander (Postdoctoral researcher, Washington State University, USA)
Like New
$13.39
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Introductory Textile Science
by Marjory L. Joseph
Good
$13.77
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English Bracket and Mantel Clocks
by Andrew Nicholls
Very Good
$14.69
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Beverages
by A. Varnam
Very Good
$12.99
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Making Clocks
by Stan Bray
Good
$14.00
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Modern Garde Manger
by Angus Campbell (Secchia Institute for Culinary Education, Grand Rapids Community College, Grand Rapids, Michigan)
Good
$14.39
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Transport by Advection and Diffusion (WSE)
by T Bennett
Good
$12.87
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How to Select your ERP without Losing your Mind (or your job)
by Andy Pratico
Good
$14.76
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Glass Fusing
by Boyce Lundstrom
Good
$12.15
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Splicing Wire and Fiber Rope
by Raoul Graumont
Good
$6.22
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Plant Fibre Processing
by Cyril Jarman
Very Good
$14.39
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Steam Turbines
by Hermann Wilda
New
$14.99
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Modern Gastronomy
by Ferran Adria
Good
$14.05
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Technical Sourcebook for Designers
by Jaeil Lee
Good
$13.67
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Introduction to Physical Metallurgy
by Sidney H. Avner
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$14.00
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The Kitchen as Laboratory
by Cesar Vega
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$12.15
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Breaking the Code
by Bobby Davis
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$14.96
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Bolt, Nut and Rivet Forging
by Douglas T Hamilton
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The Ethics of Food
by Gregory E. Pence
Good
$12.08
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Just for Openers
by Donald A. Bull
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$12.34
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Study Guide with Lab Manual for Jeffus' Welding: Principles and Applications, 7th
by Larry Jeffus
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$13.38
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Separation Processes
by C. Judson King
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$12.95
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Successful Wine Marketing
by James Lapsley
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$14.41
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Understanding Textiles
by Billie J. Collier
Good
$13.23
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Uptime
by John Dixon Campbell
Good
$14.83
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The Home Distiller's Guide to Spirits
by Steve Coomes
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$12.32
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Bookworks
by Sue Doggett
Good
$5.53
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Understanding Wine Technology
by David Bird
Good
$13.22
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Dictionary of Food and Ingredients
by Robert S. Igoe
Good
$12.03
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The Biological Chemistry of the Elements
by J. J. R. Frausto da Silva (Professor of Analytical Chemistry, Instituto Superior Tecnico, Universidad Tecnicia de Lisboa)
Very Good
$14.39
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Sundials
by Mark Lennox-Boyd
Good
$12.14
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Tool and Manufacturing Engineers' Handbook
by Daniel B. Dallas
Well Read
$12.17
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