The Best American Food Writing 2023 Mark Bittman

Name: The Best American Food Writing 2023 By Mark Bittman
SKU: 9780063322523
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The Best American Food Writing 2023 by Mark Bittman

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The Best American Food Writing 2023 Summary

The Best American Food Writing 2023 by Mark Bittman

A collection of the year's top food writing, selected by prolific food writer and author of How to Cook Everything Mark Bittman.

Food writer Mark Bittman selects the best twenty articles published in 2022 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.

The Best American Food Writing 2023 Reviews

[A] wonderfully satisfying assortment of food for thought. - Publishers Weekly on Best American Food Writing 2019

About Mark Bittman

SILVIA KILLINGSWORTH is the digital editor of Bloomberg Businessweek and a former editor of The Awl and The Hairpin. Prior to that she was the managing editor of The New Yorker, and wrote regularly for their magazine and website. She lives in Westchester County, New York.

Additional information

Sku

CIN0063322528G

ISBN 13

9780063322523

ISBN 10

0063322528

Title

The Best American Food Writing 2023 by Mark Bittman

Author

Mark Bittman

Series

Best American

Condition

Used - Good

Binding type

Paperback

Publisher

HarperCollins Publishers Inc

Year published

2023-12-07

Number of pages

208

Prizes

N/A

Cover note

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

Note

This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us