A Flavour of Provence by Katy Holder
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A Flavour of Provence
Summary
A collection of 75 recipes celebrating the cuisine and culture of the French region of Provence, with dishes ranging from delicate roast chicken with garlic to sturdy meat and cabbage stews. Includes a special menu section for the preparation of a Provencal feast.
A Flavour of Provence Summary
Additional information
GOR004211588
9780747216346
0747216347
A Flavour of Provence by Katy Holder
Used - Very Good
Hardback
Headline Publishing Group
19960314
96
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us