CIN1118507215G

9781118507216

1118507215

Study Guide to accompany Nutrition for Foodservice and Culinary Professionals, 8e by Karen E. Drummond

Used - Good

Paperback

John Wiley & Sons Inc

20130318

216

N/A

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This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us