Mexican Regional Cooking by Diana Kennedy
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Mexican Regional Cooking
Summary
The companion volume to The Cuisines of Mexico, this book offers hundreds of new ways to enjoy Mexican foods.
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Mexican Regional Cooking Summary
Additional information
CIN0060920696G
9780060920692
0060920696
Mexican Regional Cooking by Diana Kennedy
Used - Good
Paperback
HarperCollins Publishers (Australia) Pty Ltd
19010101
289
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us