Name: The 24-Hour Wine Expert von Jancis Robinson
SKU: 9780141981819
Price: 5.69 EUR
Availability: OutOfStock

The 24-Hour Wine Expert Zusammenfassung

The 24-Hour Wine Expert Jancis Robinson

From the world's most respected wine critic, the essential guide to wine in 100 pages

Wine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without having to understand every detail or go on a wine course.

In The 24-Hour Wine Expert, Jancis Robinson shares her expertise with authority, wit and approachability. From the difference between red and white, to the shape of bottles and their labels, descriptions of taste, colour and smell, to pairing wine with food and the price-quality correlation, Robinson helps us make the most of this mysteriously delicious drink.

Jancis Robinson has been called 'the most respected wine critic and journalist in the world' by Decantermagazine. In 1984 she was the first person outside the wine trade to qualify as a Master of Wine. The Financial Times wine writer, she is the author/editor of dozens of wine books, including Wine Grapes (Allen Lane), The Oxford Companion to Wine (OUP) and The World Atlas of Wine (Mitchell Beazley). Her award-winning website, www.JancisRobinson.com has subscribers in 100 countries.

The 24-Hour Wine Expert Bewertungen

For those who have an appetite to learn, but don't quite know where to start, The 24-Hour Wine Expert offers a perfectly compact solution -- Emily Miles * Berry Bros & Rudd *
What makes it special is Robinson's well-honed sense for delivering the goods along with a wry sense of critical insight -- Christopher Waters * Toronto Sun *
This thin volume manages to cover the major aspects of wine appreciation at a very high level * Terroir Guru *
It's easy to read, good content, up-to-date, in plain language, giving the bare bones of learning about wine quickly * goodfood.com.au *
[Praise for WINE GRAPES] a work of astounding scholarship -- John Lanchester * Guardian Books of the Year 2012 *
[Praise for WINE GRAPES] A magnificent achievement: colossally informative, illuminating and intriguing * Decanter *

Über Jancis Robinson

Jancis Robinson has been called 'the most respected wine critic and journalist in the world' by Decanter magazine. In 1984 she was the first person outside the wine trade to qualify as a Master of Wine. The Financial Times wine writer, she is the author/editor of dozens of wine books, including Wine Grapes (Allen Lane), The Oxford Companion to Wine (OUP) and The World Atlas of Wine (Mitchell Beazley). Her award-winning website, www.JancisRobinson.com has subscribers in 100 countries.

Zusätzliche Informationen

Sku

GOR007356169

ISBN 13

9780141981819

ISBN 10

0141981814

Titel

The 24-Hour Wine Expert Jancis Robinson

Autor

Jancis Robinson

Zustand

Gebraucht - Sehr Gut

Bindung

Broschiert

Verlag

Penguin Books Ltd

Datum

2016-02-04

Anzahl der Seiten

112

Preise

N/A

Begleitschreiben

Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.

Hinweis

Dies ist ein gebrauchtes Buch. Es wurde schon einmal gelesen und weist von der früheren Nutzung Gebrauchsspuren auf. Wir gehen davon aus, dass es im Großen und Ganzen in einem sehr guten Zustand ist. Sollten Sie jedoch nicht vollständig zufrieden sein, setzen Sie sich bitte mit uns in Verbindung.