Books by Tiffany Goodall

Tiffany Goodall graduated top of her class from the famous Ballymaloe Cookery School in County Cork, Ireland. She went on to university in Newcastle where she encouraged fellow students to ditch takeaways and take up their pans. Young, glamorous and passionate about teaching young people about home-cooked, simple food Tiffany has since made appearances on TV and drawn in crowds demonstrating at the BBC Good Food Show, C4's Taste Festival in London and the Ideal Home Exhibition. Tiffany's first book, From Pasta to Pancakes has become an international bestseller. Author Location: London