Tara Duggan is a James Beard Foundation Award-winning food journalist and cookbook author. She wrote
Pretty Pantry Gifts and
The Working Cook, a cookbook based on her column of the same name in the
San Francisco Chronicle, where she was a staff food writer for 10 years. Her work has appeared in
The New York Times, and
Shape and
California magazines, among other publications.
Erin Kunkel is an award-winning food and lifestyle photographer who works around the world, and calls the foggy outerlands of San Francisco home. When she's not behind the camera, she can be found gardening, cooking, and dreaming of warm-water surf spots.