Brett Cobley is a believer that good food and open conversation can change the world. In early 2016 he made the decision to go vegan overnight.
Having always been passionate about cooking and eating, especially with friends and family, Brett made it his mission to veganise all his favourite meals, developing creative, delicious and comforting dishes to show that a vegan lifestyle is inclusive, simple and full of flavour, and so his first cookbook, What Vegans Eat, was born!