Pastry-Making and Confectionery Emile Hrisse

Name: Pastry-Making and Confectionery By Emile Hrisse
SKU: 1711016119IEV
Price: 21.29 EUR
Availability: InStock

Old & Rare

Pastry-Making and Confectionery by Emile Hrisse

Reviews:

€21.29

Condition - Acceptable

Only 1 left

Acceptable

Summary

1923. No Edition Stated. 188 pages. No dust jacket. Brown cloth with black lettering. Colour frontis...

Pastry-Making and Confectionery Summary

Pastry-Making and Confectionery by Emile Hrisse

1923. No Edition Stated. 188 pages. No dust jacket. Brown cloth with black lettering. Colour frontispiece with B&W illustrations throughout. Notable foxing and tanning to endpapers and page edges. Some gutter cracking. Mild wear and bumping to spine, board edges and corners, with tanning to spine. Notable scuffing, staining and marking to boards.

Additional information

Sku

1711016119IEV

Title

Pastry-Making and Confectionery

Author

Emile Hrisse

Publisher

Ward, Lock & Co. Limited

Condition

Used - Acceptable

Binding type

Hardback

Folio

N/A

Dust jacket

N/A

Dust jacket condition

No Jacket

First edition

N/A

Pagination

188

Edition

No Edition Stated

Cover note

Book image taken of actual book.

Signed by author

N/A

Note

This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.

Year published

1923