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Industrial chemistry & manufacturing technologies
Industrial Chemistry & Manufacturing Technology Books
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Optimization in Chemical Engineering
by Suman Dutta
New
€78.39
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Biorefineries and Chemical Processes
by Jhuma Sadhukhan (University of Manchester)
New
€100.19
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Executive's Guide to the New World of Manufacturing
by George W. Plossl
Very Good
€15.99
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Filters and Filtration Handbook
by Trevor Sparks (Managing Director, Filter-Ability Ltd., Limerick, Ireland)
New
€305.39
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Sulfuric Acid Digestion, Sulfuric Acid Baking, and Sulfation Roasting in Mineral and Chemical Processing, and Extractive Metallurgy
by Francois Cardarelli
New
€96.29
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ADME Processes in Pharmaceutical Sciences
by Alan Talevi
New
€146.19
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John Bellows of Gloucester, 1831-1902
by Kate Charity
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€13.99
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Therapeutic Monoclonal Antibodies
by Zhiqiang An
Very Good
€155.99
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Handbook of Industrial Seasonings
by E. W. Underriner
New
€67.29
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Quality Systems and Controls for Pharmaceuticals
by Dipak Kumar Sarkar (School of Pharmacy and Biomolecular Science, University of Brighton, UK)
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€62.59
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Functional Cereals and Cereal Foods
by Sneh Punia Bangar
New
€146.09
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A Treatise of Japaning [sic] and Varnishing
by John Stalker
New
€34.19
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Unit Operations in Food Processing
by R.L. Earle
Very Good
€10.99
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Oxide-Based Fiber-Reinforced Ceramic-Matrix Composites
by Bilge Saruhan
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€133.89
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Forensic Enforcement
by Glenn Taylor
Very Good
€32.99
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Dry Mineral Processing
by Saeed Chehreh Chelgani
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€186.69
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Shelf Life and Food Safety
by Basharat Nabi Dar (Islamic University of Science & Technology, India)
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€274.89
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Clothing Technology
by Eberle Von
Very Good
€12.99
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Jeanne Rose's Kitchen Cosmetics
by Jeanne Rose
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€7.99
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Fermented Beverage Production
by Andrew G.H. Lea
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€188.09
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Sustainable Global Resources Of Seaweeds Volume 1
by Ambati Ranga Rao
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€203.99
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Processing and Packaging Heat Preserved Foods
by J.A.G. Rees
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€134.59
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Pediatric Formulations
by Daniel Bar-Shalom
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€190.09
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Food Preservatives
by Nicholas J. Russell
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€194.89
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The Secret Life of Bar Codes
by John Berry
Very Good
€9.99
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Biodegradability of Surfactants
by D.R. Karsa
Very Good
€179.99
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The History of Clocks and Watches
by Eric Bruton
Very Good
€21.99
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Fibres to Fabrics
by Hazel Clarke
Very Good
€9.39
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Applied Chemistry
by Oleg Roussak
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€156.69
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Solving Problems in Food Engineering
by Stavros Yanniotis
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€70.29
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Piping and Instrumentation Diagram
by Avinashkumar Vinodkumar Karre
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€79.79
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Modern Manufacturing (Volume 1)
by Michelle Segrest
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€19.29
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Fundamentals of Tool Design
by John Nee
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€143.49
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Principles of Metal Manufacturing Processes
by J. Beddoes
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€57.99
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Visualization, Modeling, and Graphics for Engineering Design
by Dennis Lieu (University of California, Berkeley)
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€46.99
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Breaking the Mould: the First 100 Years of Lithography
by Michael Twyman
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€40.99
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Hydrated Lime
by Ellis Warren Lazell
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€33.89
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Pineapple Leaf Fibers
by Mohammad Jawaid
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€215.79
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Aviation Food Safety
by Erica Sheward (Technical Director, Castle Kitchens Ltd.)
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€263.49
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Joining of Ceramics
by M.G. Nicholas
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€231.89
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Essentials of Food Chemistry
by Jianquan Kan
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€84.09
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Stabilization of Polymeric Materials
by Hans Zweifel
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€66.29
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Solid/Liquid Separation
by Stephen Tarleton (Senior Lecturer, Department of Chemical Engineering, Loughborough University, UK)
Very Good
€177.99
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Milestones in 150 Years of the Chemical Industry
by Peter J T Morris (Science Museum, UK)
Very Good
€17.99
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The Manufacturing Arts in Ancient Times
by James Napier
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€41.99
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Handbook of Manufacturing Systems and Design
by Uzair Khaleeq uz Zaman
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€240.99
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Basic Principles and Calculations in Chemical Engineering
by David Himmelblau
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€143.99
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Modeling and Simulation in Chemical Engineering
by Christo Boyadjiev
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€109.49
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