The Flavour of Italy in Recipes and Pictures ... Photographs by Samuel Chamberlain by Narcissa Gellatly Chamberlain
1965. First Edition Thus. 232 pages. No dust jacket. Red cloth. Black and white photographic plates. Light foxing and tanning to pages and plates. More prominent to text block edges, pastedowns and free endpapers. Binding is slightly loose but pages remain attached. Boards have minor corner bumping and edgewear with mild tanning and scuffing overall. Spine has light tanning with soft crushing to ends. Lettering remains bright and clear. Book has a slight forward lean.