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A Guide to Modern Cookery G .A. Escoffier

A Guide to Modern Cookery By G .A. Escoffier
Old & Rare

A Guide to Modern Cookery by G .A. Escoffier


£19,99
Condition - Good
Out of stock

Summary

1961. Third Impression. 840 pages. Dust jacket covered in removable plastic wrapper over blue cloth....

A Guide to Modern Cookery Summary

A Guide to Modern Cookery by G .A. Escoffier

1961. Third Impression. 840 pages. Dust jacket covered in removable plastic wrapper over blue cloth. Clean pages with mild tanning and foxing throughout. Tightly bound with faint thumb-marking throughout. Notable tape staining to endpapers. Moderate tanning and foxing to text block edges. Boards are assumed in good condition as are covered with taped on jacket. Unclipped jacket has light edgewear with tears and creasing. Light rubbing and marking all over.

Additional information

1713524079CAB
A Guide to Modern Cookery
G .A. Escoffier
William Heinemann Ltd
Used - Good
Hardback
N/A
Yes
Good
N/A
840
Third Impression
Book image taken of actual book.
N/A
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.
1961

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