The Microbiology Of Starch And Sugars by Aage C. Thaysen
1930. 336 pages. No dust jacket. This is an ex-Library book. Blue cloth with gilt lettering. Library copy, with expected inserts and inscriptions. Pages are lightly tanned and thumbed at the edges, with light foxing. Binding has remained firm. Boards are a little rub worn with slight shelf wear to corners, spine and edges. Corners are a little bumped. Spine ends are a mildly crushed, with small splits and chips.