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The Vegan Pasta Cookbook Rebecca Hincke

The Vegan Pasta Cookbook By Rebecca Hincke

The Vegan Pasta Cookbook by Rebecca Hincke


£13.69
New RRP £17.99
Condition - New
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Summary

Featuring plant-based adaptations of every pasta under the sun--from ravioli to ramen, this book is your one-stop guide for making vegan-friendly pasta.

The Vegan Pasta Cookbook Summary

The Vegan Pasta Cookbook: Deliciously Indulgent Plant-Based Versions of Italian Classics, Asian Noodles, Mac & Cheese, and More by Rebecca Hincke

Discover Endless Pasta-bilities for Every Night of the Week Whether you seek simple yet delicious dinner ideas, vegan versions of your favorite noodle dishes or easy meals that increase your veggie intake, blogger Rebecca Hincke has a pasta for you. In this comprehensive collection, she shares 60 irresistible recipes--from time-honored Italian fare and Asian-inspired stir-fries to nourishing noodle soups, plant-powered pasta salads and more. Enjoy comforting classics like Creamy Stovetop Mac & Cheese, soothing Vegan Chicken Noodle Soup and hearty Spaghetti and Vegan Meatballs. Need a mouthwatering weeknight meal that comes together in no time? Try Garlic & Chili Oil Noodles or Linguine al Limone with Toasted Pistachios--both are as quick and easy to make as they are tasty and filling to eat. Rebecca also serves up unique fusion meals: enter Spicy Kimchi Mac, Miso Garlic Butter Pasta and Summer Roll Noodle Salad, to name a few. Plus, you'll learn to make versatile plant-based staples such as Almond Parm, Vegan Fish Sauce and Coconut Bacon from scratch, so you can take every pasta and noodle dish to the next level. Armed with this creative cookbook, you'll be ready to make every night pasta night!

The Vegan Pasta Cookbook Reviews

This is THE cookbook for pasta and noodle-lovers! There's an amazing variety of dishes to choose from and each one is packed full of flavor. --Jeeca Uy, author of Vegan Asian and creator of The Foodie Takes Flight This cookbook is all about pleasure, vibrancy and flavor. It's vegan pasta like you've never experienced before. --Elisa Rossi, founder of Happy Skin Kitchen Rebecca's book is a must have! Filled with stunning imagery and delectable dishes, these recipes are sure to become staples in your home. --Francesca Bonadonna, author of Plantiful Rebecca proves that all your favorite pasta recipes are possible to enjoy on a plant-based diet. The recipes will both inspire and delight you. --Hannah Sunderani, founder of Two Spoons Rebecca has created an incredible collection of recipes that resemble a vegan pasta encyclopedia! It is a must for pasta lovers. --Christina Leopold, author of No-Bake Vegan Desserts Rebecca's recipes are always delicious, packed full of flavor and creatively plant-based, yet accessible to all. --Marisa Alvarsson, author of Naturally Sweet Vegan Treats With no fads or fuss, Rebecca's recipes are lusciously good. --Sarah Drew Jones, Editor of WI Life magazine Rebecca is the ultimate pasta Queen! Her pasta and noodles recipes are always mouth-watering and simply ultimate next-level comfort food in a bowl. --Romy London, chef, photographer and author After years of salivating over Rebecca's food on Instagram, we can finally get inspired in our homes and make the creamiest and most delicious vegan pastas and noodles! --Daniela Ortega, co-founder and head baker of Vida Bakery

About Rebecca Hincke

Rebecca Hincke is the founder of The Zesty Lime, a popular food blog devoted to sharing comforting yet nutritious plant-based recipes. Her work has been featured by Best of Vegan, Plant Based News and more. She lives in London.

Additional information

NGR9781645676003
9781645676003
1645676005
The Vegan Pasta Cookbook: Deliciously Indulgent Plant-Based Versions of Italian Classics, Asian Noodles, Mac & Cheese, and More by Rebecca Hincke
New
Paperback
Page Street Publishing Co.
20220815
168
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a new book - be the first to read this copy. With untouched pages and a perfect binding, your brand new copy is ready to be opened for the first time

Customer Reviews - The Vegan Pasta Cookbook