GOR003461595

9780706367799

0706367790

Japanese Cooking: Complete Guide to the Simple and Elegant Art of Japanese Cuisine by Jon Spayde

Used - Good

Hardback

Octopus Publishing Group

1989-02-23

224

N/A

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us