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English Food Jane Grigson

English Food By Jane Grigson

English Food by Jane Grigson


£6.30
Condition - Very Good
Only 3 left

Summary

In the fourth revised edition of this title, Grigson reveals the richness and surprising diversity of England's culinary heritage. Originally published in 1974. By the author of FISH COOKERY, THE FRUIT BOOK and THE ENJOYMENT OF FOOD.

English Food Summary

English Food: An Anthology by Jane Grigson

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Additional information

GOR005039087
9780140462432
0140462430
English Food: An Anthology by Jane Grigson
Used - Very Good
Paperback
Penguin Books Ltd
19771027
336
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

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