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The Little Grower's Cookbook By Ghillie James

The Little Grower's Cookbook by Ghillie James

New RRP £20.00
Condition - New
Only 1 left


A unique, beautifully illustrated hardback featuring over 60 activities and recipes

The Little Grower's Cookbook Summary

The Little Grower's Cookbook: Projects for Every Season by Ghillie James

A game-changing book with more than sixty simple and sustainable gardening activities, recipes and weekend fun for every season, The Little Grower's Cookbook is the perfect way to tempt kids away from screens and out into the green for some creative and eco-friendly family time together. Whether it's a rainy day, the weekend or a holiday, there are fun-filled activities to suit everyone. Simple step-by-step instructions, colourful photos and plenty of tips and tricks make seasonal growing, harvesting and cooking exciting and easy. Have you ever tried to grow veggies in an old welly boot, made a butterfly banquet or tasted a snail sandwich? With no need for a large garden or a big budget, these projects will teach and inspire children to look at what's around them in the natural world and have fun with it. They will learn, play and experiment with nature's bounty through planet-friendly projects that re-use repurposed and recycled materials.

The Little Grower's Cookbook Reviews

'A wonderful reminder of the pure joy that children find in and with nature. It offers simple and sustainable gardening projects, recipes and weekend activities that anyone, anywhere can enjoy, even in small urban spaces';Olivia Colman; 'Just what today's children need to keep them healthy, happy and busy. Brimming with brilliant cooking and gardening ideas which will help your little ones make the important connection between nature and the food they eat - with a bucketload of fun thrown in!';Lucinda Miller; 'Balances simplicity with the deep wisdom of the authors to appeal to children and adults alike. The best book for young gardeners I have ever seen'; John Vincent, co-founder, Leon

About Ghillie James

Ghillie James is the author of five books including Jam, Jelly & Relish and Grains are Good. She was the food editor at Sainsbury's Magazine and now writes for a variety of publications including the Boston Globe, BBC Good Food Magazine and the Singapore Straits Times. Julia Parker has worked in publishing for more than 25 years, is the author of a monthly article 'Veg on the Ledge' for the website of the fast-food chain Leon, has written for Tesco Magazine, and runs popular courses on growing fruit and vegetables.

Additional information

The Little Grower's Cookbook: Projects for Every Season by Ghillie James
Lettuce Publishing Ltd
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a new book - be the first to read this copy. With untouched pages and a perfect binding, your brand new copy is ready to be opened for the first time

Customer Reviews - The Little Grower's Cookbook