In this follow-up to her successful Superhints and Superhints for Gardeners, Lady Wardington presents a collection of hints on cookery from people from all walks of life, including many famous names. Victoria Wood, Jilly Cooper, Elizabeth Jane Howard, Miss Read, the Marquess of Anglesey and Elizabeth Longford are among over 500 contributors - professional cooks and restaurateurs, experienced hostesses, reluctant amateurs, politicians, actors, writers and many others - who have shared ideas on all subjects from entertaining and disasters to gluts and washing up. Whether they offer labour-saving solutions, technical advice, desperate remedies, inspiring ideas or delicious details, all the hints have the credibility of personal experience, making Superhints for Cooks a practical handbook.