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Berry Cooking (Cookery Books Series) Gertrude Mann & Elizabeth David (Ed.)

Berry Cooking (Cookery Books Series) By Gertrude Mann & Elizabeth David (Ed.)
Old & Rare

Berry Cooking (Cookery Books Series) by Gertrude Mann & Elizabeth David (Ed.)


$57.89
Condition - Good
Only 1 left

Summary

1954. First Published. 72 pages. Illustrated dust jacket over yellow cloth covered boards. Pages rem...

Berry Cooking (Cookery Books Series) Summary

Berry Cooking (Cookery Books Series) by Gertrude Mann & Elizabeth David (Ed.)

1954. First Published. 72 pages. Illustrated dust jacket over yellow cloth covered boards. Pages remain clear with minimal tanning and foxing, mild to end-papers and text-block edges. Minor pencil marking to front free end-paper. Binding remains firm. Boards have moderate edge-wear with bumping to corners and rubbing to surfaces. Mild crushing to spine ends. Book has a slight forward lean. Unclipped jacket has light edge-wear with tears and creasing. Moderate tanning to spine.

Additional information

1705921005ALK
Berry Cooking (Cookery Books Series)
Gertrude Mann & Elizabeth David (Ed.)
Andre Deutsch
Used - Good
Hardback
N/A
Yes
Good
N/A
72
First Published
Book image taken of actual book.
N/A
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.
1954

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