Summer Salads by Susan Tomnay
Light, fresh and mouth-watering, these salads feature the best of summer's bounty. Delicious seafood and meats are combined with soft buttery lettuces, bitter crunchy leaves, refreshing asparagus and spicy Asian greens to create taste sensations that will keep the heat down in the kitchen. Whether you desire a hearty main-course meal or an accompaniment, these salads are perfect for relaxed mid-week dining or casual entertaining