GOR005138678

9781906404178

1906404178

Hygiene for Management: A Text for Food Safety Courses: Level 4 by Richard Springer

Used - Very Good

Hardback

Highfield.co.uk Ltd

20080501

412

N/A

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us