Tasty Mediterranean morsels served in casual succession are an incredibly appealing way to dine. These colourful tapas, antipasto and mezze recipes set out to inspire many long, lingering meals with friends. The Australian Women's Weekly mini-series looks to represent exceptional value without compromising on taste or nutrition. Designed for busy cooks who love good food, each book features a collection of recipes that is based on fresh, readily-available ingredients. Each recipe includes a photograph, simple instructions, and has been triple-tested by The Australian Women's Weekly Test Kitchen.