This is a cook's reference and guide to creating over 800 recipes. Designed to suit those who want to make delicious, nutritious meals in a limited amount of time as well as those who enjoy preparing eleborate dishes, this cookbook contains information on all the essential techniques and tips for specific dishes. Whether planning a substantial winter meal, a vegetarian feast, a low calorie snack, or party food for children, Mary Berry aims to show how to make cooking a pleasurable experience.