This guide to making sushi features 25 recipes in step-by-step form and provides explanations of methods, techniques, utensils and ingredients. It also includes a section on sushi bar etiquette and a glossary of useful Japanese words and terms.
The Sushi Cook Book Summary
The Sushi Cook Book: A Step-by-step Guide to This Popular Japanese Food by Katsuji Yamamoto
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Additional information
GOR001823704
9781840921724
1840921722
The Sushi Cook Book: A Step-by-step Guide to This Popular Japanese Food by Katsuji Yamamoto
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
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