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Get Into: Baking Katie Marshall

Get Into: Baking By Katie Marshall

Get Into: Baking by Katie Marshall


$15.49
Condition - Very Good
Only 2 left
SeriesGet Into

Summary

It's time to get inspired - soon you'll be aching to bake!

Get Into: Baking Summary

Get Into: Baking by Katie Marshall

Learn how to bake from scratch and make delicious meals, snacks and treats! Simple step-by-step instructions and illustrations show you how to complete ten tasty bakes, from simple cupcakes to flapjacks and even pizza twists! Each recipe introduces a new technique for you to practise and includes a variation to try once you've mastered the skill. The bakes include some gluten-free, egg-free and dairy-free recipes, plus there are tips at the back of the book for how to make allergen substitutions.

The Get Into series is designed to get kids excited about being creative. Fun, easy to follow and with colourful illustrations and photography, each book is a comprehensive introduction to a popular hobby.

Other titles available: Sewing, Gardening, Knitting, Drawing, Photography.

About Katie Marshall

Katie Marshall is a cookery writer for both children and adults, with a diploma from Leith's School of Food and Wine. In addition to her writing, she also works as a food stylist and assists with all kinds of foodie projects.

Table of Contents

  • 3: Getting started
  • 4-5: Essential equipment
  • 6-7: Baking techniques
  • 8-9: Simple cupcakes
  • 10-11: Shortbread
  • 12-13: Fruit scones
  • 14-15: Banana bread
  • 16-17: Gooey flapjacks
  • 18-19: Peanut butter cookies
  • 20-21: Carrot cake
  • 22-23: Snail bread rolls
  • 24-25: Pizza twists
  • 26-27: Chocolate cake
  • 29-29: Icing and decorating
  • 30: Allergies and intolerances

Additional information

GOR009634364
9780750298438
075029843X
Get Into: Baking by Katie Marshall
Used - Very Good
Hardback
Hachette Children's Group
20161110
32
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Get Into: Baking