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Poultry Carol Twinch

Poultry By Carol Twinch

Poultry by Carol Twinch


$13.69
Condition - Well Read
Only 1 left

Summary

A guide to managing poultry. This book offers informations on breeds, stock selection, housing and equipment, and shows how the use of controlled artificial lighting can increase egg production. It also contains advice on breeding, health and disease.

Poultry Summary

Poultry: A Guide to Management by Carol Twinch

Aimed at smallholders, hobbyists and enthusiasts, this book is designed to cater for the needs of those who have only limited resources, both in time and money. It offers comprehensive information on breeds, stock selection, housing and equipment, and shows how the use of controlled artificial lighting can increase egg production. Advice on breeding, health and disease make the book valuable reading to both commercial keepers and those interested in showing. Carol Twinch farms with her husband in Norfolk. With many years' experience of commercial poultry-keeping, she is the author of "Plain and Simple Egg Production", Editor of "Farming in East Anglia", and a regular contribitor to farming and smallholding magazines including "The Smallholder".

Additional information

GOR004028313
9781852237554
1852237554
Poultry: A Guide to Management by Carol Twinch
Used - Well Read
Paperback
The Crowood Press Ltd
1993-07-26
128
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and may be an ex library book

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