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Poultry Carol Twinch

Poultry By Carol Twinch

Poultry by Carol Twinch


$13.69
Condition - Very Good
6 in stock

Summary

A guide to managing poultry. This book offers informations on breeds, stock selection, housing and equipment, and shows how the use of controlled artificial lighting can increase egg production. It also contains advice on breeding, health and disease.

Poultry Summary

Poultry: A Guide to Management by Carol Twinch

Aimed at smallholders, hobbyists and enthusiasts, this book is designed to cater for the needs of those who have only limited resources, both in time and money. It offers comprehensive information on breeds, stock selection, housing and equipment, and shows how the use of controlled artificial lighting can increase egg production. Advice on breeding, health and disease make the book valuable reading to both commercial keepers and those interested in showing. Carol Twinch farms with her husband in Norfolk. With many years' experience of commercial poultry-keeping, she is the author of "Plain and Simple Egg Production", Editor of "Farming in East Anglia", and a regular contribitor to farming and smallholding magazines including "The Smallholder".

Additional information

GOR001464157
9781852237554
1852237554
Poultry: A Guide to Management by Carol Twinch
Used - Very Good
Paperback
The Crowood Press Ltd
1993-07-26
128
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

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