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Bücher von Charlotte Druckman

Charlotte Druckman is a journalist, food writer, and creator of Food52's Tournament of Cookbooks (a.k.a. The Piglet). She is the author of Stir, Sizzle, Bake and Skirt Steak: Women Chefs on Standing the Heat & Staying in the Kitchen, and coauthor of Anita Lo's Cooking Without Borders. Druckman resides in New York.
Women on Food von Charlotte Druckman
Women on FoodCharlotte Druckman
Sehr Gut
€8.39
Stir, Sizzle, Bake von Charlotte Druckman
Stir, Sizzle, BakeCharlotte Druckman
Sehr Gut
€16.99
Kitchen Remix von Charlotte Druckman
Kitchen RemixCharlotte Druckman
Wie Neu
€10.99
Skirt Steak von Charlotte Druckman
Skirt SteakCharlotte Druckman
Sehr Gut
€7.69