Eczema Patsy Westcott
A guide to improving the condition of the skin through diet and by looking after general health. It aids identification and elimination of the triggers for eczema and how to control the symptoms through diet, orthodox and complementary treatments. There is in addition, nutritional advice accomanied by approximately 80 recipes, including exclusion recipes for people with food allergies, and recipes suitable for children, women and breastfeeding mothers.