Fudgy, soft and deeply indulgent, brownies have become a modern-day classic for home bakers - they are quick and easy to whip up, can take a huge variety of flavourings and provide the perfect treat for an otherwise sullen packed lunch. With classic triple-chocolate and fudge recipes, nutty additions and salted caramel brownies, as well as new twists on the recipe such as beetroot brownies, this is a collection for the most avid brownie-lover.