A Book of Mediterranean Food by Elizabeth David
2008. Fifth Printing. 265 pages. No dust jacket, Folio edition with slipcase. Pictorial paper covered boards with green cloth to spine. Green slipcase. Contains colour illustrated plates. Pages and plates remain clear with minimal tanning and foxing throughout. Binding remains firm. Boards have mild edge wear with slight rubbing to surfaces. Soft crushing to spine ends. Slipcase has light edge wear with minor markings to panels. Some light brown marking to edges.