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The Science of Meat & Biology of Food Animals Vol II By E C Line
Old & Rare

The Science of Meat & Biology of Food Animals Vol II by E C Line

Condition - Good
£6.09
Only 1 left

Summary

1932. 279 pages. No dust jacket. Blue cloth with gilt lettering. Contains black and white illustrati...

The Science of Meat & Biology of Food Animals Vol II Summary

The Science of Meat & Biology of Food Animals Vol II by E C Line

1932. 279 pages. No dust jacket. Blue cloth with gilt lettering. Contains black and white illustrations. Moderate tanning to pages, with occasional thumbing throughout. Heavy tanning and marking to text block edges. Moderate foxing to endpapers, with small inscriptions to front. Boards have moderate shelf wear, with rubbing and marking. Moderate bumping to corners and crushing to spine ends. Book has noticeable forward lean, with light tanning overall.

Additional information

1560349978DPB
The Science of Meat & Biology of Food Animals Vol II
E C Line
Meat Trades' Journal
Used - Good
Hardback
N/A
N/A
No Jacket
N/A
279
Book image taken of actual book.
N/A
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.
1932

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