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Critical Food Studies Books
Critical Food Studies Books
Digital Food Cultures
by Deborah Lupton (UNSW, Sydney)
New
£31.69
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Careful Eating: Bodies, Food and Care
by Emma-Jayne Abbots
New
£50.59
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Food Transgressions
by Michael K. Goodman
New
£177.29
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Shifting Food Facts
by Alissa Overend
New
£34.69
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Geographies of Race and Food
by Rachel Slocum
New
£54.49
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Food System Transformations
by Cordula Kropp
New
£38.69
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Food Pedagogies
by Rick Flowers
New
£46.59
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Why We Eat, How We Eat
by Emma-Jayne Abbots
New
£53.59
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Hunger and Postcolonial Writing
by Muzna Rahman
New
£128.09
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Geographies of Meat
by Harvey Neo
New
£44.59
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Food System Transformations
by Cordula Kropp
New
£165.69
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Artists and the Practice of Agriculture
by Silvia Bottinelli (Fine Arts at Tufts University, USA)
New
£164.69
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Liquid Materialities
by Peter Atkins (Durham University, UK)
New
£178.19
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Digital Food Activism
by Tanja Schneider
New
£41.59
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Embodied Food Politics
by Michael S. Carolan
New
£53.59
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Taste, Waste and the New Materiality of Food
by Bethaney Turner
New
£40.59
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Alternative Food Politics
by Michelle Phillipov (University of Tasmania, Australia)
New
£46.59
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Practising Empowerment in Post-Apartheid South Africa
by Agatha Herman (Cardiff University, UK)
New
£42.59
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Agrifood System Transitions in Brazil
by Paulo Andre Niederle
New
£165.69
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The Rhetorical Construction of Vegetarianism
by Cristina Hanganu-Bresch
New
£152.19
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Food and Cooking on Early Television in Europe
by Ana Tominc
New
£165.69
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Food Insecurity
by Tamar Mayer (Middlebury College, USA)
New
£40.59
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