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15-Minute Feasts Sara Lewis

15-Minute Feasts By Sara Lewis

15-Minute Feasts by Sara Lewis


£3.49
New RRP £16.99
Condition - Very Good
Only 1 left

Summary

Introduction 6; Soups, starters and snacks 8; Hot and comforting soups, elegant starters and light meals; Including: Fresh Tomato and Almond Soup; Beetroot Gazpacho; Sage and Goats' Cheese Frittata; Fig, Mozzarella & Prosciutto Salad; Light and healthy 38; Low-fat, high- flavour recipes to keep you in great shape; Including: Griddled Tuna.

15-Minute Feasts Summary

15-Minute Feasts: Great-Tasting Food in No Time by Sara Lewis

Introduction 6; Soups, starters and snacks 8; Hot and comforting soups, elegant starters and light meals; Including: Fresh Tomato and Almond Soup; Beetroot Gazpacho; Sage and Goats' Cheese Frittata; Fig, Mozzarella and Prosciutto Salad; Light and healthy 38; Low-fat, high- flavour recipes to keep you in great shape; Including: Griddled Tuna.

About Sara Lewis

Sara Lewis is an experienced home economist and food writer. She was the cookery editor of 'Practical Parenting' magazine for over 12 years and is the author of many Hamlyn cookery books including 'Bread Machine Easy', 'Hamlyn All Colour Cookbook: 200 Cakes and Bakes' and 'Hamlyn All Colour Cookbook: 200 Make Ahead Recipes'. Louise Pickford has worked as a food writer and stylist for 15 years. She regularly contributes to food magazines such as Delicious, Australian Good Taste and Gourmet Traveller. She is the author of Fresh Baked, 30-minute Food for Friends and Hamlyn All Colour Cookbook: 200 Veggie Feasts. Tonia George trained as a chef at Leith's School of Food and Wine and spent four years working for various magazines before becoming Food Editor of Essentials. She now works freelance, writing and styling food for books and many leading magazines, including BBC Good Food, Livingetc, Olive and Ideal Home. Tonia has travelled extensively, eating her way around Europe, Asia, and Australia. She currently lives in London, but has also lived in Rome and Sydney.

Table of Contents

Introduction 6; Soups, starters and snacks 8; Hot and comforting soups, elegant starters and light meals; Including: Fresh Tomato and Almond Soup; Beetroot Gazpacho; Sage and Goats' Cheese Frittata; Fig, Mozzarella & Prosciutto Salad; Light and healthy 38; Low-fat, high-flavour recipes to keep you in great shape; Including: Griddled Tuna and Warm Bean Salad; Warm Pasta Salad; Poached Chicken with Vegetable Broth; Chargrilled Chicken with Coriander Salsa; Pasta, rice and pizza 70; Italian-inspired favourites for every occasion; Including: Fusilli with Goats' Cheese and Watercress Pesto; Rigatoni with Courgettes, Feta and Lemon Thyme; Quick Mushroom and Spinach Lasagne; Jambalaya; Oven-baked Beetroot Risotto with Blue Cheese; Oriental 102; Classics of the Far East, from Singapore Noodles to Sashimi; Including: Thai Fried Noodles; Vietnamese Beef Pho; Chicken Teriyaki; Monkfish and Prawn Thai Curry; Nasi Goreng; Vegetarian 132; Great combinations of flavour, colour and texture to please everyone; Including: Cheesy Rosti with Mushrooms and Poached Eggs; Spicy Polenta with Garlic, Herbs and Parmesan; Roasted Pumpkin with Walnut and Rocket Pesto; Cannellini Bean and Saffron Stew; Fish and seafood 162; Fresh from the sea and good for you, too; Including: Roast monkfish tail with potatoes and pancetta; Tiger Prawns with Preserved Lemon Aioli; Cheesy Fish Pie; Thal Fishcakes with Sweet Chilli Sauce; Meat and poultry 192; Delicious traditional and contemporary recipes; Including: Roast Chicken with Lemon, Rosemary and Garlic Butter; Pork Scnitzel; Peppered Beef Fillet with Horseradish Potatoes; Roasted Rack of Lamb with Cannellini Beans; Chicken Skewers with Pistachio Salad; Desserts 222; Pastries, tarts, fruit and ice-creams to end the perfect meal; Including: Cherry and Cinnamon Zabaglione; Honeyed panna cotta with nectarines; American Blueberry and Lemon Pancakes; Chocolate Espresso Mousse

Additional information

GOR001499112
9780600610090
0600610098
15-Minute Feasts: Great-Tasting Food in No Time by Sara Lewis
Used - Very Good
Paperback
Octopus Publishing Group
20050215
256
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

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