The doyenne of quality home cooking, Mary Berry is renowned for her delicious recipes that won't let you down. In Mary Berry At Home, she gathers together over 150 recipes for every occasion, from easy family suppers to large parties for friends. Aimed at those who have little time to spend on complicated dishes, this new collection uses simple and ready-prepared ingredients to create imaginative menus. Savoury dishes include Filo Purses Stuffed with Spinach, Mushrooms and Goats' Cheese, Bruschetta Marinara, Paprika Chicken Supreme and Collettes of Plaice. For dessert, Mary gives suggestions for both new and traditional favourites such as Canterbury Tart, Red Fruit Salad with Cassis and Velvet Chocolate Torte. Other chapters include Salads and Vegetables, Eats for Drinks, Buffets and Large Parties, and Barbecues and Grills. Beautifully illustrated and packed with invaluable advice and tips from Mary's years of experience in the kitchen, Mary Berry At Home is the essential reference book to effortless entertaining.