Chocolate without Borders by Jean-Pierre Wybauw

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Chocolate without Borders by Jean-Pierre Wybauw

Regular price £9.00
Condition - Very Good
2 In stock
Regular price £9.00
Condition - Very Good
2 In stock
Summary

Intoxicant, comforter and the ultimate sweetener: no other food exercises such an irresistible attraction on young and old as chocolate. Chocolate lends itself to the preparation of all kinds of sweet treats such as milkshakes, truffles, brownies, bavarois, and many more. Here, the author explains what to do with such a product as chocolate.

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Chocolate without Borders by Jean-Pierre Wybauw

Intoxicant, comforter and the ultimate sweetener: no other food exercises such an irresistible attraction on young and old as chocolate. Moreover, chocolate lends itself excellently to the preparation of all kinds of sweet treats such as milkshakes, truffles, brownies, chocolate cake, bavarois, and many more. The author and chocolate expert Jean-Pierre Wybauw explains in a simple way what to do with such a delicate product as chocolate . With a few simple rules and one or two useful tricks, he sets you well on your way to becoming conoisseur of chocolate.
SKU GOR002433771
ISBN 13 9789020968194
ISBN 10 902096819X
Title Chocolate without Borders
Author Jean-Pierre Wybauw
Condition Very Good
Binding Type Paperback
Publisher Lannoo Publishers
Year published 2007-02-01
Number of pages 112
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us