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Books by Ruby Tandoh

Ruby Tandoh entered Great British Bake Off aged just twenty. She quickly impressed with her creative approach to ingredients and flavour taking precedence over decoration. Ruby subsequently wrote a weekly food column for the Guardian for two years, has written columns for British ELLE and has made documentaries for BBC Radio 4. Her first book, Crumb, was published in 2014. She spends her time in Southend-on-Sea cooking, eating and watching Take Me Out.

She can be found at @rubytandoh

Cook As You Are By Ruby Tandoh
Cook As You Areby Ruby Tandoh
Like New
£9.40
Crumb By Ruby Tandoh
Crumbby Ruby Tandoh
Very Good
£4.40
Flavour By Ruby Tandoh
Flavourby Ruby Tandoh
Very Good
£4.40
Eat Up By Ruby Tandoh
Eat Upby Ruby Tandoh
Very Good
£4.80
Eat Up By Ruby Tandoh
Eat Upby Ruby Tandoh
Very Good
£3.50
Do What You Want By Ruby Tandoh
Do What You Wantby Ruby Tandoh
Very Good
£3.50
Eat Up! By Ruby Tandoh
Eat Up!by Ruby Tandoh
Like New
£31.40