A world of good cooking: Or, How to fit five continents into an American kitchen by Ethel Hulbert Renwick
1962. No Edition Remarks. 286 pages. No dust jacket. A world of good cooking: Or, How to fit five continents into an American kitchen. Orange cloth with a black leather spine. Contains black & white illustrations and plates. Pages remain bright with minimal tanning and foxing. Heavier to endpapers & paste downs. Text is clear. Binding remains firm. Book has a slight forward lean. Boards have mild edge-wear with bumping to corners. Slight tanning to spine and edges with crushing to spine ends. Traces of a small sticker to front board. Gilt lettering is bright and clear to spine.