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Industrial chemistry & manufacturing technologies
Industrial Chemistry & Manufacturing Technology Books
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Beginner's Guide to the Astronomical Telescope
by James Muirden
Very Good
$31.99
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Cheers! a History of Beer in Canada
by Nicholas Pashley
Very Good
$29.49
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Elementary Principles of Chemical Processes
by Richard Mark Felder
Good
$24.39
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Modern Food Microbiology
by James M. Jay
Very Good
$36.99
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Automotive Handbook
by Robert Bosch
Very Good
$36.99
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Home Guide to Food Freezing
by Audrey Ellis
Good
$21.99
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Shoes A-Z
by Jonathan Walford
Very Good
$36.99
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The Science and the Beauty Business
by John V. Simmons
Very Good
$18.99
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Wine Album
by Louis Forest
Good
$28.99
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Clocks
by Bernie Zubrowski
Very Good
$13.69
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The Secrets of Silk
by Priscilla Lowry
Very Good
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Metal Toys and Automata
by Constance Eileen King
Very Good
$50.99
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Plastics Engineering
by Roy J. Crawford
Very Good
$18.99
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Manufacturing Technology for Technicians
by Roger L. Timings
Very Good
$17.19
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Catalogue of Model Cars
by Frank Thompson
Very Good
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Beverages
by A. Varnam
Very Good
$25.99
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Handbook for Telescope Making
by Neal Eltinge Howard
Well Read
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Combinatorial Strategies in Biology and Chemistry
by Annette Beck-Sickinger (University of Leipzig, Germany)
Very Good
$211.99
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Miscellaneous Foods
by Weng Chan (University of Nottingham)
Very Good
$45.99
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Canon Production System
by Constance E. Dyer
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French Dolls
by Lydia Richter
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How to Spec Type
by Alex White
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The Tea Companion
by Pettigrew
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Food
by Tom Coultate
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Meat Preserving at Home
by Maggie Black
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Manufacturing Engineering and Technology
by Serope Kalpakjian
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Successful Wine Marketing
by James Lapsley
Very Good
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All About Bread
by Geoffrey Patterson
Very Good
$13.69
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Technician Manufacturing Technology
by Charles Reginald Shotbolt
Good
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The Chemistry of Polymers
by John W Nicholson (Bluefield Centre for Biomaterials Ltd, UK and Queen Mary University of London, UK)
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Longman Illustrated Dictionary of Food Science
by N. Light
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Woodworking Tools You Can Make
by Wood Magazine
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Bakelite
by Patrick Cook
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The Book of Rolex
by Jens Hoy
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Wine Science
by Jamie Goode
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Watchmaking
by George Daniels
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Understanding Wine Technology
by David Bird
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Distilled Spirits
by Annie Hill (Associate Professor, International Centre for Brewing and Distilling, Heriot-Watt University, UK)
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Learn to Solder
by Brian Jepson
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The Practical Watch Escapement
by George Daniels
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Maintaining Longcase Clocks
by Nigel Barnes
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New Ceramics: Special Effect Glazes
by Linda Bloomfield
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Cabinetmaking
by Alan Peters
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Wild Clay
by Matt Levy
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Material Balance and Process Calculations
by Kingsley Augustine
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Chemical Engineering Design
by Ray Sinnott (Formerly, University of Wales, Swansea, UK)
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An Introductory Guide to Repairing Mechanical Clocks
by Scott Jeffery
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Latex Dipping
by David M. Hill
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