Canning & Preserving at Home - The Complete Guide To Making Jams, Jellies, Chutneys, Pickles & More at Home Summary
Canning & Preserving at Home - The Complete Guide To Making Jams, Jellies, Chutneys, Pickles & More at Home: A Complete Guide to Canning, Preserving and Storing Fruits and Vegetables by Jason Johns
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GOR012458058
9781545202401
1545202400
Canning & Preserving at Home - The Complete Guide To Making Jams, Jellies, Chutneys, Pickles & More at Home: A Complete Guide to Canning, Preserving and Storing Fruits and Vegetables by Jason Johns
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The book has been read, but looks new. The book cover has no visible wear, and the dust jacket is included if applicable. No missing or damaged pages, no tears, possible very minimal creasing, no underlining or highlighting of text, and no writing in the margins
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