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Storey's Guide to Raising Beef Cattle, 4th Edition Heather Smith Thomas

Storey's Guide to Raising Beef Cattle, 4th Edition By Heather Smith Thomas

Storey's Guide to Raising Beef Cattle, 4th Edition by Heather Smith Thomas


$51.39
Condition - New
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Summary

The fourth edition of the most trusted and comprehensive reference on beef cattle health care, breed selection, and grass-fed cattle-raising techniques is now fully revised and updated, featuring color photography and illustration.

Storey's Guide to Raising Beef Cattle, 4th Edition Summary

Storey's Guide to Raising Beef Cattle, 4th Edition: Health, Handling, Breeding by Heather Smith Thomas

Whether a farmer is raising one cow or a herd, Storey's Guide to Raising Beef Cattle is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-color fourth edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef.

About Heather Smith Thomas

Heather Smith Thomas has written extensively on animal health care, authoring thousands of articles and 24 books on the subject. Her books include Storey's Guide to Raising Beef Cattle, Essential Guide to Calving, Getting Started with Beef & Dairy Cattle, The Cattle Health Handbook, The Horse Conformation Handbook, Storey's Guide to Raising Horses, Storey's Guide to Training Horses, and Stable Smarts. She raises cattle and horses on her family ranch in Salmon, Idaho.

Additional information

NGR9781635860399
9781635860399
1635860393
Storey's Guide to Raising Beef Cattle, 4th Edition: Health, Handling, Breeding by Heather Smith Thomas
New
Paperback
Workman Publishing
20181127
320
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a new book - be the first to read this copy. With untouched pages and a perfect binding, your brand new copy is ready to be opened for the first time

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