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Best Soups in the World By Clifford,A. Wright

Best Soups in the World by Clifford,A. Wright

Condition - Very Good
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Soup is the perfect food for these tough economic times - heart-warming, satisfying food that can often be prepared on a budget. This book gathers the best soup recipes from around the globe and adapts them for the contemporary kitchen.

Best Soups in the World Summary

Best Soups in the World by Clifford,A. Wright

The ultimate soup cookbook-from James Beard Cookbook of the Year award-winning author Clifford Wright Soup is an affordable, popular dish the world over. In The Best Soups in the World, renowned food scholar and cookbook author Clifford Wright compiles the globe's most delicious soups into a single collection, exploring the history and cultural significance of each recipe along the way. Perfect for cooks at any level of experience, the book includes traditional American and thrilling international flavors alike-from Old-Fashioned Chicken Noodle to Thai Mushroom and Chile to Mexican Roasted Poblano and Three Cheese to Tuscan White Bean. * A great value-features 300 recipes in an affordable, beautiful paperback format* Clifford Wright is a highly-respected cookbook author who has won the James Beard Cookbook of the Year Award and the James Beard Award for Best Writing on Food* The perfect soup cookbook for anyone who loved Wright's highly acclaimed casseroles cookbook Bake Until Bubbly The Best Soups in the World presents exciting, enticing, easy-to-prepare recipes using common, easy-to-find ingredients-perfect for budget-conscious cooks whose tastes know no boundaries.

About Clifford,A. Wright

Clifford A. Wright is the award-winning author of eleven previous cookbooks. His book A Mediterranean Feast won the James Beard Foundation/Kitchen Aid Cookbook of the Year Award, as well as the James Beard Award for Best Writing on Food. He writes frequently for Saveur, Bon Appetit, Fine Cooking, and Food & Wine, and teaches cooking and food history at schools throughout the country. Read Wright regularly at his blog, visit his Web site, and follow his contributions to He lives in Santa Monica, California.

Table of Contents

Acknowledgements. Introduction. Basic Broths. Clear Soups. Chunky Meat Soups. Chunky Vegetable Soups. Chunky Legume Soups. Smooth Vegetable Soups. Smooth Creamed Soups. Smooth Legume Soups. Minestrone and Minestrone-like Soups. Grain-based Soups. Chowders and Bisques. Cheese Soups and Egg Soups. Seafood Soups. Chilled Soups. Index.

Additional information

Best Soups in the World by Clifford,A. Wright
Used - Very Good
Houghton Mifflin Harcourt Publishing Company
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

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