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Little Book of Champagne Tips Andrew Langley

Little Book of Champagne Tips By Andrew Langley

Little Book of Champagne Tips by Andrew Langley


$11.99
Condition - Very Good
Only 2 left

Little Book of Champagne Tips Summary

Little Book of Champagne Tips by Andrew Langley

The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies. Discover a wealth of Champagne knowledge nuggets in this collection of inspiring fizz tips. You'll find a range of advice, from sourcing, storing and opening bottles to serving and drinking fizz in all its different bubbly incarnations. There are lots of food recipes for Champagne dishes such as glazed ham, risotto, poached figs and jelly, and ideas for what to do with any leftovers. Imbibe 50 fantastic measures of advice concerning Champagne!

About Andrew Langley

Andrew Langley is a knowledgeable food and drink writer and the author of many Little Books of Tips. He has written books on all manner of food and drink subjects and is the editor of the highly regarded anthology of the writings of the legendary Victorian chef Alexis Soyer.

Additional information

GOR005467100
9781472903594
1472903595
Little Book of Champagne Tips by Andrew Langley
Used - Very Good
Paperback
Absolute Press
2013-09-12
112
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Little Book of Champagne Tips