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Bücher von Momo Mazouz

Algerian-born Mourad Mazouz is passionate about North African food and cooking. He has created several phenomenally successful Moroccan restaurants, including Momo and Momo Restaurant Familial in London and 404 and Andy Wahloo in Paris. He is also one of the owners of the fashionable Club Gascon. In 1999 he opened the Mo Tearoom and Bazaar, which acts as both a bazaar selling North African artefacts and as a traditional tearoom selling kemia (North African tapas), pastries and shishas (hookah pipes). In 2003 Mourad Mazouz launched Momo at Selfridges, which includes Momo restaurant, selling a mixture of modern and eclectic dishes, Tearoom, Smoking Tent and Boutique. All four spaces combine a North African theme with a more modern twist, selling custom made furniture, fixtures and fittings. Momo at Selfridges is open 7 days a week during shop hours.
Momo Cookbook von Momo Mazouz
Momo CookbookMomo Mazouz
Sehr Gut
8.50
Momo Cookbook von Momo Mazouz
Momo CookbookMomo Mazouz
Sehr Gut
11.00