Bücher von Michel Guerard

Three-Michelin-starred chef MICHEL GUERARD is the author of 1m copy selling Cuisine Minceur, and a driving force in the nouvelle cuisine movement, which redefined French cooking in the 1970s. The luxury spa, hotel and dining establishment he and his wife, Christine Guerard, opened in 1974, Eugenie-les-Bains, offers guests a modern version of the Greco-Roman spa experience and a constantly evolving slimming menu.