Warenkorb
Kostenloser Versand
Unsere Operationen sind klimaneutral

Bücher von Brooke Dojny

Melanie Barnard and Brooke Dojny write the monthly column "30-Minute Main Courses" for Bon Appetit magazine. They have co-authored more than eight cookbooks together including the James Beard Award-winning AMA Family Cookbook and continue to contribute articles to Food & Wine, Gourmet, Chocolatier, Cook's Illustrated, Family Circle, Yankee, and Eating Well magazines, both singly and as a team. They live with their families in Connecticut. Photographer: Maren Caruso is a San Francisco-based photographer specializing in food. Her work has appeared in Mix it Up!, the New Complete Coffee Book (both from Chronicle Books), and in a variety of magazines including Gourmet, Wine and Spirits, and Food Arts.
Dishing Up(R) Maine von Brooke Dojny
Dishing Up(R) MaineBrooke Dojny
Sehr Gut
14.00
Clam Shack Cookbook von Brooke Dojny
Clam Shack CookbookBrooke Dojny
Sehr Gut
8.50
Lobster! von Brooke Dojny
Lobster!Brooke Dojny
Sehr Gut
10.00
The Best of New Orleans Cookbook von Brooke Dojny
The Best of New Orleans CookbookBrooke Dojny
Sehr Gut
8.00